Culinary Biographies & Memoirs
azw3 |eng | 2014-10-27 | Author:Dominique Ansel [Ansel, Dominique]

* * * SERVING INSTRUCTIONS Let the pastry sit out for 5 minutes to temper before serving. STORAGE INSTRUCTIONS Consume within 24 hours of building. Leftover mousse can be kept ...
( Category: Cakes August 2,2020 )
epub |eng | 2011-11-28 | Author:Colman Andrews [Andrews, Colman]

The tomfoolery of the early eighties had lasted well into the nineties at El Bulli. By all accounts, the kitchen team of this period was a bunch of good-looking, energetic, ...
( Category: Spanish August 1,2020 )
epub |eng | 2015-06-15 | Author:Loomis, Susan Herrmann

BANANIA At the turn of the twentieth century, French journalist and entrepreneur Pierre-François Lardet sat on the shore of Lake Managua, in Nicaragua, sipping a tasty local beverage made with ...
( Category: French March 20,2020 )
epub |eng | 2016-09-19 | Author:Ian Purkayastha & Kevin West

My dad and I returned to the United States twenty-four hours later. The trip had been successful but expensive. Between airfare, hotel costs, and food, we racked up $12,000 on ...
( Category: Culinary Biographies & Memoirs March 14,2020 )
epub |eng | 2015-06-15 | Author:Susan Herrmann Loomis [Loomis, Susan Herrmann]

BANANIA At the turn of the twentieth century, French journalist and entrepreneur Pierre-François Lardet sat on the shore of Lake Managua, in Nicaragua, sipping a tasty local beverage made with ...
( Category: French February 24,2020 )
epub |eng | | Author:Frank Bruni

· THREE · Ipso Fatso Eleven For Harry’s wedding, Mom and Dad had been relatively restrained. They had hosted only 55 of the wedding’s 130 guests at the previous night’s ...
( Category: Culinary Biographies & Memoirs June 8,2017 )
epub |eng | 2017-03-08 | Author:David Leite

19 MISE EN PLACE My heart was pounding so hard I could feel it in the hollow of my throat. I faced the wall. A few pieces of tape curled ...
( Category: Culinary Biographies & Memoirs April 21,2017 )
epub |eng | | Author:Cat Cora

Hannah and I, and our two Greyhound rescue dogs, barely survived the historic blizzard of 1996, months after we arrived in Old Chatham. We’d never witnessed such a thing, fifty-mile-an-hour ...
( Category: Women October 5,2015 )
mobi, epub |eng | 2004-07-12 | Author:Pat Conroy

ITALIAN SAUSAGE WITH CRISPY SWEET POTATOES AND WILTED BROCCOLI RABE • SERVES 4 3 large sweet potatoes (about 3 pounds), peeled and sliced into ¼-inch medallions Olive oil 1 lemon, ...
( Category: Southern July 17,2015 )
mobi, epub |eng | 2009-12-01 | Author:Powell, Julie [Powell, Julie]

9 Too Close for Comfort Food EVERY STEER THAT comes into the shop arrives broken into eight pieces, called "primals." The best way to picture these primals is to use ...
( Category: Women January 6,2015 )
epub |eng | 2009-10-22 | Author:Andrew Friedman

In fact, there was no discussion. A typical exchange went like this: Ring. Ring. JESSIE: Sapore di Mare, good evening. CUSTOMER: This is Ms. So-and-So. Do you have a table ...
( Category: Mid Atlantic October 16,2014 )
epub, mobi |eng | 2008-06-02 | Author:Gabrielle Hamilton [Hamilton, Gabrielle]

11 MELISSA CALLED ONE DAY, WHEN SHE WAS STILL WORKING AS AN editor at Saveur. “Gabs,” she says, her voice very, very low, not whispering, but very quiet, “get this, ...
( Category: Women June 20,2014 )
epub, pdf |eng | 2007-01-02 | Author:Marco Pierre White [White, Marco Pierre]

FOURTEEN Beautiful Doll I MET MY first wife at the fishmonger’s in the summer of 1987, some six months after the opening of Harveys. My relationship with Lowri-Ann, the onetime ...
( Category: Culinary Biographies & Memoirs March 26,2014 )
mobi, epub |eng | 2008-04-22 | Author:Sergio Esposito

Chapter 8 PIEDMONT A FEW YEARS EARLIER, as I was driving down a familiar road to the Barolo township of Serralunga d’Alba, I’d noticed something peculiar rising up from the ...
( Category: Homebrewing, Distilling & Wine Making March 25,2014 )
mobi, epub |eng | 2009-03-03 | Author:Bill Jamison; Cheryl Alters Jamison

The Noodles 1½ pounds thin dried egg noodles, about the size of fettuccine, Chinese or Italian 2 tablespoons coconut milk, freshly made if available 2 tablespoons coconut oil Reserved shallot-garlic ...
( Category: Culinary Biographies & Memoirs March 25,2014 )